R & B Wines - Wine Price List
BORDEAUX - St Emilion
St Emilion - Listed by CHATEAU/Vintage
Btls
Avail. |
Btl
Size |
Wine
Where available, tasting scores and notes are by Robert Parker (RP) and taken from his website www.erobertparker.com, Stephen Tanzer (ST) from www.wineaccess.com and
Wine Spectator (WS) from www.winespectator.com |
Year |
Price per
Bottle
including
VAT |
Tasting
Score/Notes
Best Drinking |
| |
|
|
|
|
|
|
26 |
75cl |
CHATEAU JEAN FAURE
St Emilion
Vinous.com/Antonio Galloni -
The 2016 Jean Faure is a gorgeous wine endowed
with considerable near and medium-term appeal. Raspberry jam, leather,
smoke, espresso and exotic floral/savoury notes all race through this
perfumed, expressive Saint-Émilion. The Cabernet Franc is particularly
expressive here. |
2016 |
£44.00 |
AG92
2020-30This estate is right next to Chateau Cheval Blanc, and no doubt benefits from the same excellent
terroir as the latter top estate.
Lovely good value wines - please give them
a try! |
|
30 |
75cl |
CHATEAU de MILLERY
St Emilion
A
0.8 hectare “secret garden” in St. Emilion
owned since the 19th century by the Mononcourt
family (of Chateau Figeac fame).
Vinous.com/Antonio Galloni
-
The 2018 Millery is magnificent and sumptuous.
Millery dazzles from the very first taste. The warm
vintage has given the typically reserved Saint
Emilion an extra kick of of richness that works so
well here.
Inky, red fruit, blood orange, mint, spice, cedar
and new leather rare some of the many aromas and
flavours that develop in the glass.
Silky, perfectly ripe tannins wrap it all
together!
This is a very sexy Saint Emilion.
|
2018 |
£49.00 |
AG96
2024-43 |
|
29 |
75cl |
CHATEAU de MILLERY
St Emilion
A
0.8 hectare “secret garden” in St. Emilion
owned since 1942 by the Mononcourt
family (of Chateau Figeac fame).
Vinous.com/Antonio Galloni
-
The 2017 Millery embodies the essence of finesse
and elegance in Saint-Émilion. A wine of notable
precision, Millery is silky, perfumed and
exquisitely beautiful, with lovely energy and
tension underpinning the fruit. Hints of spice,
blood orange, mint, lavender and dried flowers
are laced into the finish. Once again, Millery is
one of the real gems of the vintage.
|
2017 |
£49.00 |
AG96
2021-37 |
SOLD
OUTNew Stock
Soon |
75cl |
CHATEAU de MILLERY
St Emilion
A
0.8 hectare “secret garden” in St. Emilion
owned since 1942 by the Mononcourt
family (of Chateau Figeac fame).
Vinous.com/Antonio Galloni
-
A wine of pure and total finesse. Millery is
simply exquisite. The dark red fruit, floral,
licorice and spice notes show the delineation of a
pencil sketch in their fine lines and precision.
Most importantly, though, the 2016 is flat out
delicious.
|
2016 |
£55.00 |
AG96
2022-41 |
|
6 |
75cl |
CHATEAU de MILLERY
St Emilion
A
0.8 hectare “secret garden” in St. Emilion
owned since 1942 by the Mononcourt
family (of Chateau Figeac fame).
RUDY - No wine
critic review currently available - However, this is
a top vintage, and will be drinking very well now.
|
2015 |
£49.00 |
2022-37 |
|
27 |
75cl |
PETIT-FIGEAC
St Emilion
This is the 2nd Wine from Chateau FIGEAC.
Vinous.com/Antonio Galloni -
The 2019 Petit-Figeac is a fabulous
second wine.
Bright and effusive, the 2019 is positively
stellar.
The blend is mostly Cabernet Sauvignon and Merlot
exudes class. Sweet floral and spice accents lift a
core of pliant fruit in this engaging Saint-Emilion.The
2019 is flat-out gorgeous.
|
2019 |
£55.00 |
RP93
2023-39 |
|
6 |
75cl |
CLOS FOURTET
St Emilion
Vinous.com/Antonio Galloni -
The 2017 Clos Fourtet is vivid, rich and
super-expressive. Beams of salinity give the 2017 its energy and shape. In
the glass, the 2017 is wonderfully vivid and nuanced. Lavender, mint,
blue fruits and blood orange all build into the beautifully layered,
exquisite finish. In 2017, Clos Fourtet is all class. This is a
terrific showing from the Cuvelier family. Tasted three times. |
2017 |
£105.00 |
AG96
2025-47 |
|
12 |
75cl |
LARCIS DUCASSE
St Emilion
Lisa Perrotti-Brown -
Deep garnet-purple in colour, the 2018 Larcis
Ducasse needs a fair bit of swirling to unlock notes of crushed
blackberries, plum preserves and boysenberries with suggestions of black
truffles, tapenade and crushed rocks coming through, building to a subtle
underlying perfume of roses and cloves. The medium to full-bodied palate
delivers mouth-coating black fruits and loads of savoury sparks, framed by
firm, slightly chewy tannins and just enough freshness, finishing long and
earthy. |
2018 |
£104.00 |
LPB96
2024-50 |
|
35 |
75cl |
MOULIN SAINT-GEORGES
St Emilion
RP/William Kelley -
The 2019 Moulin St Georges has turned out
brilliantly, offering up aromas of cherries, wild berries, violets, sweet
spices and raw cocoa, followed by a medium to full-bodied, bright and
vibrant palate, with a concentrated core of fruit, tangy acids and
beautifully refined tannins. From a seven-hectare, west-facing vineyard
opposite Ausone that always ripens some 10 days later than Ausone itself,
Moulin St Georges has come into its own in this warm, dry vintage,
delivering a wine of notable energy and finesse. |
2019 |
£38.00 |
WK94
2024-55 |
|
1 |
75cl |
TROPLONG MONDOT
St Emilion
Lisa Perrotti-Brown -
The 2018 Troplong Mondot is blended of 85% Merlot,
13% Cabernet Sauvignon and 2% Cabernet Franc, with 15% alcohol. Deep
garnet-purple coloured, with considerable coaxing and swirling it slowly
emerges from the glass like a waking giant, building to a towering bouquet
of preserved plums, blueberry pie and Morello cherries with gentler wafts of
violets, star anise, fruitcake and cast-iron pan. The concentrated,
full-bodied palate possesses impressive purity and brightness of fruit
commingled with richer, riper elements and supported by firm, velvety
tannins, finishing with lovely freshness and on a lingering ferrous note.
It's a wine that's not just delicious, it's seriously interesting too. |
2018 |
£70.00 |
LPB96
2025-50BIN END
PRICE
|
| |
|
|
|
|
|
Page Last Updated 09.11.2023 |
